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JSON+LD
{
"@context": "https://schema.org",
"@id": "https://www.olivemagazine.com/#WebPage",
"@type": "WebPage",
"mainEntityOfPage": {
"@type": "WebPage",
"@id": "https://www.olivemagazine.com/"
},
"name": "olive Magazine Recipes and Travel and Restaurant Tips",
"url": "https://www.olivemagazine.com/",
"author": [
{
"@type": "Person",
"name": "Michael Walker",
"url": "https://www.olivemagazine.com/author/michaelwalker"
}
],
"dateModified": "2024-11-07T16:56:58+00:00",
"datePublished": "2024-08-09T10:10:43+01:00",
"headline": "Food, travel, wellbeing",
"publisher": {
"@type": "Organization",
"name": "olivemagazine",
"url": "https://www.olivemagazine.com",
"logo": {
"@type": "ImageObject",
"height": 85,
"url": "https://images.immediate.co.uk/production/volatile/sites/2/2023/04/cropped-olive-black-542f493-e77a1b3.png?resize=260,85",
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"isAccessibleForFree": "False",
"hasPart": {
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"cssSelector": ".js-piano-locked-content"
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"description": "olive magazine recipes are triple-tested seasonal recipes from our expert cookery team, plus expert restaurant reviews and olive magazine foodie travel ideas"
}